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Post House Black Mail Merlot
Country: South Africa
Region: Stellenbosch
Grape Variety: Merlot
Vintage: 2018
ABV: 14.5%
Food Pairing: Lamb, Roast Beef
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Klein Constantia Cap Classique Brut
Country: South Africa
Region: Cape Town
Grape Variety: Chardonnay
Vintage: 2015
ABV:
Food Pairing: Aperitif
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Backsberg Pinotage
Country: South Africa
Region: Paarl
Grape Variety: Pinotage
Vintage: 2018
ABV: 14%
Food Pairing: Lamb, Cold Cuts
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Salcombe Rose Sainte Marie Gin, 70cl
Distillery Notes:
Inspired by the aromas, flavours and lifestyle of the Mediterranean coast, Salcombe Gin Rose is delicate, fresh and truly exquisite
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Anwilka Petit Frère
Country: South Africa
Region: Western Cape
Grape Variety: Shiraz, Cabernet Sauvignon, Petit Verdot
Vintage: 2014
ABV: 14%
Food Pairing: Lamb, Roast Meats
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Marras Piekenierskloof Grenache
Country: South Africa
Region: Western Cape
Grape Variety: Grenache
Vintage: 2017
ABV: 13.5%
Food Pairing: Grilled Red Meats, Asian Cuisine
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Southern Right Sauvignon Blanc Hemel-En-Aarde Hamilton Russell
Country: South Africa
Region: Western Cape
Grape Variety: Sauvignon Blanc
Vintage: 2019
ABV: 13.5%
Food Pairing: Fish, Goats Cheese, Salads
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Cambridge Gin, 70cl
Distillery Notes:
Cambridge Gin is beautifully rounded, suitable for long G&Ts, martinis, and sublime summer cocktails.
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Nicholas Red, Black Elephant Vintners
Country: South Africa
Region: Western Cape
Grape Variety: Syrah, Mourvedre, Carignan, Petit Syrah, Grenache
Vintage: 2015
ABV: 14%
Food Pairing: Grilled Steaks, Lamb Chops
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Raats Red Jasper
Country: South Africa
Region: Stellenbosch
Grape Variety: Cabernet Franc, Malbec, Cabernet Sauvignon, Petit Verdot, Merlot
Vintage: 2017
ABV: 14.5%
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NB, Navy Strength Gin, 70cl
Navy strength, 57%, is the strength usually ordered by the British Navy, it is the minimum that would not prevent gunpowder from igniting should the two be mixed.
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Slingsby Gin, 70cl
Distillery Notes:
Crafted using locally sourced botanicals that are synonymous with the beautiful restorative nature of Harrogate including primrose, sweet cicely, nettle, rhubarb, milk thistle, rosehip and Taylors of Harrogate green and jasmine tea.
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