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Nyetimber Classic Cuvée
Country: England
Region: West Sussex
Grape Variety: Chardonnay, Pinot Meunier, Pinot Noir
Vintage: NV
ABV: 12%
Food Pairing: Smoked Salmon, Oysters, Seafood
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Compass Box Oak Cross 70cl
Distillery Notes:
Oak Cross comes from the use of both American and French oak in the maturation of the whisky. The result is a rich, well mannered malt whisky that as fruity aspects such as baked apple and pears, complemented by a rich, toasty oak character.
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Sheep Dip 70cl
Distillery Notes:
Sheep Dip is a blended malt woven using up to 16 single malts, primarily from the Highlands of Scotland. Smoothly blended with delicate Speyside and smoky Islay Malts.
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Bounty Dark Rum 70cl
Distillery Notes:
Bounty Dark Rum is bold and structured, aged in bourbon casks with complexities of additional pot still rum and softened by dark caramel for balance and finesse. Notes of spiced pear and grilled papaya lead to a potpourri of cinnamon, tropical fruit and charred oak
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Bounty Spiced Rum 70cl
Distillery Notes:
Bounty Spiced Rum is an infusion of vanilla and cinnamon with macerated bark of Richeria Grandis. It is claimed the bark has potent qualities and gives the aged rum an exotic and authentic “Lucian” spiced rum experience.
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Bounty White Rum 70cl
Distillery Notes:
Bounty Premium White Rum is clean and pure with fresh tropical citrus tones, warm meringue and a hint of orange blossom.
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Chairman’s Reserve Spiced Rum 70cl
Distillery Notes:
Chairman’s Reserve Spiced Rum begins with a handcrafted blend of aged rums, then Caribbean fruits, bark and spices of cinnamon, vanilla, nutmeg, clove, bitter orange and other natural ingredients to give a glorious authentic Saint Lucian spiced rum experience.
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Devon Rum Co. Premium Spiced Rum 70cl
Distillery Notes:
This is artisan, premium spiced rum. A unique blend of exotic pot and column distilled rums, selected from previously British colonies of Jamaica and Guyana. They add natural Devon spring water and infuse with natural aromatic spices and citrus zest.
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Calancombe Estate Vintage Reserve
Country: England
Region: Devon
Grape Variety: Bacchus, Madeleine Angevine, Pinot Gris
Vintage: 2022
ABV: 11.5%
Food Pairing: Shellfish, Fish, Asian Cuisine
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Calancombe Estate Bacchus
Country: England
Region: Devon
Grape variety: Bacchus
Vintage: 2022
ABV: 11.5%
Food Pairing: Seafood, Fish, Chicken
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Calancombe Estate Blanc de Noirs Brut
Country: England
Region: Devon
Grape Variety: Pinot Noir
Vintage: 2018
ABV: 12%
Food Pairing: Salmon, Oysters, Fish
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Salcombe Rose Sainte Marie Gin, 70cl
Distillery Notes:
Inspired by the aromas, flavours and lifestyle of the Mediterranean coast, Salcombe Gin Rose is delicate, fresh and truly exquisite
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