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Blandy’s 10 Year Old Bual 50cl
Country: Portugal
Region: Madeira
Grape Variety: Bual
Vintage: NV
ABV: 19%
Food Pairing: Fruitcake, Crème Brûlée, Aged Cheeses
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Blandy’s 10 Year Old Sercial 50cl
Country: Portugal
Region: Madeira
Grape Variety: Sercial
Vintage: NV
ABV: 19%
Food Pairing: Oyster, Roasted Almonds, Aperitif
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Ramos Pinto 1997 Vintage Port
Country: Portugal
Region: Douro
Grape Variety: Touriga Nacional, Touriga Franca, Tinta Barroca
Vintage: 1997
ABV: 20%
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Fonseca 2007 Vintage Port
Country: Portugal
Region: Douro
Vintage: 2007
ABV: 20%
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Croft Pink Port 50cl
Country: Portugal
Region: Douro
Grape Variety: Touriga Nacional, Touriga Francesa, Tinta Roriz, Tinta Barroca, Tinta Cão, Tinta Amarela
Vintage: NV
ABV: 19%
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Graham’s Six Grapes Reserve Port
Country: Portugal
Region: Douro
Vintage: NV
ABV: 20%
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Taylor’s Vintage Port, 2007
Country: Portugal
Region: Douro
Grape Variety: Touriga Nacional, Touriga Francesa, Tinta Roriz, Tinta Barroca, Tinta Cão, Tinta Amarela
Vintage: 2007
ABV: 20%
Food Pairing: Mature and Blue Cheeses
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Bounty Dark Rum 70cl
Distillery Notes:
Bounty Dark Rum is bold and structured, aged in bourbon casks with complexities of additional pot still rum and softened by dark caramel for balance and finesse. Notes of spiced pear and grilled papaya lead to a potpourri of cinnamon, tropical fruit and charred oak
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Bounty Spiced Rum 70cl
Distillery Notes:
Bounty Spiced Rum is an infusion of vanilla and cinnamon with macerated bark of Richeria Grandis. It is claimed the bark has potent qualities and gives the aged rum an exotic and authentic “Lucian” spiced rum experience.
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Bounty White Rum 70cl
Distillery Notes:
Bounty Premium White Rum is clean and pure with fresh tropical citrus tones, warm meringue and a hint of orange blossom.
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Chairman’s Reserve Spiced Rum 70cl
Distillery Notes:
Chairman’s Reserve Spiced Rum begins with a handcrafted blend of aged rums, then Caribbean fruits, bark and spices of cinnamon, vanilla, nutmeg, clove, bitter orange and other natural ingredients to give a glorious authentic Saint Lucian spiced rum experience.
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Quinta da Fonte Souta Florão Red
Country: Portugal
Region: Portalegre
Grape Variety: Aragonez, Trincadeira, Cabernet Sauvignon, Alfrocheiro, Alicante Bouschet/Syrah
Vintage: 2017
ABV: 14%
Food Pairing: Roasted Red Meats
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