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Swartland Limited Release Roussanne
Country: South Africa
Region: Western Cape
Grape Variety: Roussanne
Vintage: 2020
ABV: 13.5%
Food Pairing: Roast Pork, Chicken, Seafood
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Raats Original Chenin Blanc
Country: South Africa
Region: Stellenbosch
Grape Variety: Chenin Blanc
Vintage: 2022
ABV: 13%
Food Pairing: Shellfish, Asian Cuisine, Mild Curry
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Groot Constantia Rose
Country: South Africa
Region: Western Cape
Grape Variety: Merlot, Sauvignon Blanc, Semillon, Cabernet Sauvignon
Vintage: 2021
ABV: 13%
Food Pairing: Seafood, Salads, Pasta
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Black Stallion Cabernet Sauvignon 2019
Country: USA
Region: Napa Valley
Grape Variety: Cabernet Sauvignon
Vintage: 2019
ABV: 14%
Food Pairing: Roasted or Grilled Red Meats
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Far Niente Chardonnay 2021
Country: USA
Region: Napa Valley
Grape Variety: Chardonnay
Vintage 2021
ABV: 14.5%
Food Pairing: Shellfish, White Meats
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Saint Clair Sauvignon Blanc Pioneer Block 3
Country: New Zealand
Region: Marlborough
Grape variety: Sauvignon Blanc
Vintage: 2021
ABV: 13%
Food Pairing: Seafood, White Meats
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Saint Clair Omaka Chardonnay Reserve
Country: New Zealand
Region: Marlborough
Grape Variety: Chardonnay
Vintage: 2020
ABV: 13%
Food Pairing: Shellfish, Seafood, Fish
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Saint Clair Pinot Noir Pioneer Block 14
Country: New Zealand
Region: Marlborough
Grape Variety: Pinot Noir
Vintage: 2020
ABV: 13%
Food Pairing: Lamb, Roasts
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Esk Valley Albarino
Country: New Zealand
Region: Hawkes Bay
Grape Variety: Albarino
Vintage: 2021
ABV: 14%
Food Pairing: White Meats, Fish, Shellfish
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Balblair 12y, 70cl
Distillery Notes:
Polished gold in colour with aromas of bright lemon peel, layered with creamy vanilla and crisp green apples. The palate displays ground spices and dried orange slices enveloped in intense honey sweetness.
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Cu Bocan Signature
Distillery Notes:
Made with lightly peated Scottish barley, creating a subtle smoky and surprisingly sweet spirit. Matured in a variety of casks to unlock unusual flavours.
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Fettercairn 12y, 70cl
Distillery Notes:
Amber honey in colour with aromas of vanilla, pear and soft spices. The palate shows refreshing nectarine, tropical fruit with subtle roasted coffee, clove and ginger, with a finish of sultanas and black toffee.
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