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Alpha Estate Axia Red
Country: Greece
Region: Macedonia
Grape Variety: Syrah, Xinomavro
Vintage: 2020
ABV: 14%
Food Pairing: Roasted or Grilled Red Meats
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Muses Estate Clio The Red Muse
Country: Greece
Region: Central Greece
Grape Variety: Merlot, Agargitiko
Vintage: 2022
ABV: 13%
Food Pairing: Roast Beef, Mushroooms
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Dartmoor Brewery Jail Ale 500ml
£2.49 – £9.48 Inc. VATSelect optionsQuick View -
Balblair 12y, 70cl
Distillery Notes:
Polished gold in colour with aromas of bright lemon peel, layered with creamy vanilla and crisp green apples. The palate displays ground spices and dried orange slices enveloped in intense honey sweetness.
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Cu Bocan Signature
Distillery Notes:
Made with lightly peated Scottish barley, creating a subtle smoky and surprisingly sweet spirit. Matured in a variety of casks to unlock unusual flavours.
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Fettercairn 12y, 70cl
Distillery Notes:
Amber honey in colour with aromas of vanilla, pear and soft spices. The palate shows refreshing nectarine, tropical fruit with subtle roasted coffee, clove and ginger, with a finish of sultanas and black toffee.
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Glen Garioch Founders Reserve, 70cl
Distillery Notes:
Characterised with sweet vanilla, butterscotch and fresh green fruits. Sweet buttercream and citrus cleanliness result in a fresh, gentle finish.
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Thunderflower Fire-Ship Navy Strength Gin 70cl
Distillery Notes:
Instant hit of juniper and cardamon followed by notes of liquorice and citrus sweetness.
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Thunderflower Gin 70cl
Distillery Notes:
Herbal notes with added elderflower. Juniper led with notes of liquorice and Angelica thrown in the mix.
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Nyetimber Classic Cuvée
Country: England
Region: West Sussex
Grape Variety: Chardonnay, Pinot Meunier, Pinot Noir
Vintage: NV
ABV: 12%
Food Pairing: Smoked Salmon, Oysters, Seafood
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Ktima Gerovassiliou Avaton Epanomi 2020
Country: Greece
Region: Macedonia
Grape Variety: Limnio, Mavrotragano, Mavroudi
Vintage: 2020
ABV: 14%
Food Pairing: Red Meat Stews, Game
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Compass Box Oak Cross 70cl
Distillery Notes:
Oak Cross comes from the use of both American and French oak in the maturation of the whisky. The result is a rich, well mannered malt whisky that as fruity aspects such as baked apple and pears, complemented by a rich, toasty oak character.
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