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Champagne Louis Roederer was established in 1776 and remains under the ownership of the Rouzaud family to this day. With over 240 hectares of vineyards located exclusively in Grands and Premiers Crus villages, Champagne Louis Roederer is self-sufficient for approximately 70% of their non vintage production and 100% of their vintage champagnes.
A selection of the finest wines from each vintage is set aside to be matured in large oak casks in Champagne Louis Roederer’s unique reserve cellar. This wine is aged over a number of years and is highly prized for contributing the mature complexity and consistent character which defines the Champagne Louis Roederer style.
The ultimate Cuvée de Prestige, Champagne Louis Roederer’s Cristal was first created for Tsar Alexander II of Russia in 1876 with an iconic bottle design with a flat base and made from clear crystal. The distinctive wrapper is there to protect the wine from ultraviolet light. It is only produced in the very finest vintages. The blend is usually 55% Pinot Noir and 45% Chardonnay from only the best rated sites of Champagne Louis Roederer’s vineyards. Cristal is released after six years ageing in the Reims cellars and is the benchmark for luxury champagnes.